Posted in – Meals under 400 calories

A lunch so nice I ate it twice

Lunch number 1346 and 1347 was a real winner. I liked this little dish so much I made it twice in a row. And as an added bonus I got to use up some leftover quinoa that was kicking around the fridge. Woot! Spicy shrimp, quinoa, avocado bowl for one You will need: five shrimp (peeled … Continue reading →

Drooling as I type

Looking for a new recipe to try? This one is a keeper, and I'm actually looking forward to the leftovers! This is a Thai Tofu Quinoa Bowl from Chatelaine. You can grab the recipe right here. I used slightly less quinoa, and I didn't have quite enough ginger, but WHOA nelly... is it ever … Continue reading →

Beet tartare

The first time I saw the phrase BEET TARTARE I mistakenly read it as BEEF TARTARE, which made me wonder why it was on the menu of a vegan restaurant. You see, awhile back I was treated to an amazing meal at Café My House and beet tartare was one of the dishes we were served. It was so good that … Continue reading →