11 Feb, 2013
A candied bacon recipe for one, and a BLT
Posted by: andrea tomkins In: Recipes and Food
Making candied bacon,
just for me,
just for one sandwich,
a BLT!
Posts Tagged ‘recipe’
08 Feb, 2013
Good Eats Friday: the “I can’t believe it’s already Friday” edition
Posted by: andrea tomkins In: Recipes and Food
I’ve been busy this week, busy alternating between (a) burying myself in writing work and (b) recovering from a cold. Seriously, it’s been a bit of a roller coaster, and it’s been going something like this: “YAY, I’m WRIIIIITIIINGGGGG and I LOOOOOVE IIIIIIT!” And then ten minutes later it’s: “Oh boy, I think I’m running […]
05 Feb, 2013
Will they eat it: the Chicken Pot Pie edition
Posted by: andrea tomkins In: Recipes and Food
It’s been awhile since I wrote a “did they eat it” post, hasn’t it? This recipe is one that I’ve been thinking about the past few weeks. “Remember that chicken pot pie thing I used to make? The one with the easy crust?” I’d ask myself. “Yeah, it was really good,” I’d answer myself. “Where on […]
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- alex: For a classic Canadian treat for valentine day , try a BeaverTail (a fried dough pastry) there its yummy
- Juliet Luiz: I was at this park today and saw the foundation and historical sign which got me curious and let me to your blog post! Great information:) too bad t
- Rowyn Tape: Hello, I was sitting at Easter dinner with my grandmother and she was telling me this story. She is Herbert Lytles daughter who eventually bought the
- Bernie: I freeze ball sizes of bread dough for beavertails each winter season.Easy to thaw, roll out and fry. Best winter treat!
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The Obligatory Blurb
My name is Andrea and I live in Ottawa with my husband Mark and our dog Sunny who is kind of a big deal on Instagram. During the day I work as a freelance writer. I am a longtime Ottawa blogger and I've occupied this little corner of the WWW since 1999. The Fishbowl is my whiteboard, water cooler, and journal, all rolled into one. I'm passionate about healthy living, arts and culture, travel, great gear, good food, and sharing the best of Ottawa. I also love vegetables, photography, gadgets, and great design.
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