a peek inside the fishbowl

Posts Tagged ‘recipes

I’m making my own Orange Julius-style frothy orange smoothie type beverage. Check out my recipe. I bet you’ll like it too.

16 Apr, 2010

The Grilled Cheese phenomenon

Posted by: andrea tomkins In: Ottawa|Recipes and Food

My most recent piece for SavvyMom is about a neat little cheese-shop-slash-eatery that opened up in Old Ottawa South called Serious Cheese. The store is a hoot. There is a fibreglass cow in the middle of the store, lots of bread and cheese (obviously), and helpful signs that read things like “ten cheeses you need […]

29 Mar, 2010

Make pretzels tonight! (a.k.a. A Really Great Pretzel Recipe)

Posted by: andrea tomkins In: - iKnead

There are two kinds of pretzels: the small, hard and crunchy and the big, soft and chewy. This recipe is for the latter. It uses the traditional “Montreal-style” boil n’ bake method (much like bagels are made). In a word (or three): Delicious. Comfort. Soul.  Sometimes we make pretzels for dinner and serve them with […]


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  • alex: For a classic Canadian treat for valentine day , try a BeaverTail (a fried dough pastry) there its yummy
  • Juliet Luiz: I was at this park today and saw the foundation and historical sign which got me curious and let me to your blog post! Great information:) too bad t
  • Rowyn Tape: Hello, I was sitting at Easter dinner with my grandmother and she was telling me this story. She is Herbert Lytles daughter who eventually bought the
  • Bernie: I freeze ball sizes of bread dough for beavertails each winter season.Easy to thaw, roll out and fry. Best winter treat!
  • Jen_nifer: I feel very much the same about my SUP. Floating with snacks is fantastic! When I go on water with some current, I make sure that I paddle into the cu
  • sam: Great article. This is very insightful. Thanks for sharing
  • Renee: I just saw one yesterday on a small patch of grassy land near the Mann Ave 417 exit near Lees Station, Ottawa, ON. I had no idea they came in black!

The Obligatory Blurb

My name is Andrea and I live in Ottawa with my husband Mark and our dog Sunny who is kind of a big deal on Instagram. During the day I work as a freelance writer. I am a longtime Ottawa blogger and I've occupied this little corner of the WWW since 1999. The Fishbowl is my whiteboard, water cooler, and journal, all rolled into one. I'm passionate about healthy living, arts and culture, travel, great gear, good food, and sharing the best of Ottawa. I also love vegetables, photography, gadgets, and great design.

If you're so inclined, you can read more about me here.

I've deactivated the commenting function as well as my contact form so if you want to get in touch, please drop me a line at quietfish@gmail.com. Thank you!

 


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