a peek inside the fishbowl

02 Sep, 2015

Beet lovin’ me

Posted by andrea tomkins in: Recipes and Food

I like beets, but I don’t eat them very often.

We got a bunch in our recent CSA delivery from Mike’s Garden Harvest (and I suspect there might be more coming), so I did what any gal would do… I wrapped them up in foil and cooked them on the BBQ.

After they cooled I peeled them to make this roasted beet salad. BUT I also had a NOW OR NEVER nectarine in the fruit drawer that had to be eaten, so I added it to the mix. I tell ya, it was heavenly.

September 1 #dailylunches - beet salad plus

It reminded me of how good food can be when you use simple, excellent, ingredients. It tasted amazing, and it made me happy. (YES, really.) Can a salad be good for the soul? I say yes.


1 Response to "Beet lovin’ me"

1 | Brenda A

September 3rd, 2015 at 1:38 pm

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Cute. Salad CAN make a person happy! For me, the unfortunate part is that so can chocolate cake!

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My name is Andrea and I live in the Westboro area of Ottawa with my husband Mark and our dog Piper who is kind of a big deal on Instagram. We also have two human offspring: Emma (24) and Sarah (22). During the day I work as a writer at the Royal Ottawa Mental Health Centre. I am a longtime Ottawa blogger and I've occupied this little corner of the WWW since 1999. The Fishbowl is my whiteboard, water cooler, and journal, all rolled into one. I'm passionate about healthy living, arts and culture, travel, great gear, good food, and sharing the best of Ottawa. I also love vegetables, photography, gadgets, and great design.

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