a peek inside the fishbowl

18 May, 2007

Chicken. Head. Cut. Off.

Posted by andrea tomkins in: Easy ways to make kids happy|Misc. life

As if I wasn’t busy enough, this is what I’ve been doing all morning.

This was my loot bag production line earlier today. A few more pics are over at my Flickr.

Next up: I am baking a pirate cake. Pray for me, will ya?


2 Responses to "Chicken. Head. Cut. Off."

1 | nancy

May 18th, 2007 at 3:39 pm

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Good luck with the pirate cake, post pics! And next week I need to learn and master a princess cake of sorts…for my little BOY turning 5.

2 | BeachMama

May 18th, 2007 at 6:16 pm

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Love the coffee cup sitting there, extra large! Pirates, sounds like it will be a fun party, be sure to post the cake.

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  • alex: For a classic Canadian treat for valentine day , try a BeaverTail (a fried dough pastry) there its yummy
  • Juliet Luiz: I was at this park today and saw the foundation and historical sign which got me curious and let me to your blog post! Great information:) too bad t
  • Rowyn Tape: Hello, I was sitting at Easter dinner with my grandmother and she was telling me this story. She is Herbert Lytles daughter who eventually bought the
  • Bernie: I freeze ball sizes of bread dough for beavertails each winter season.Easy to thaw, roll out and fry. Best winter treat!
  • Jen_nifer: I feel very much the same about my SUP. Floating with snacks is fantastic! When I go on water with some current, I make sure that I paddle into the cu
  • sam: Great article. This is very insightful. Thanks for sharing
  • Renee: I just saw one yesterday on a small patch of grassy land near the Mann Ave 417 exit near Lees Station, Ottawa, ON. I had no idea they came in black!

The Obligatory Blurb

My name is Andrea and I live in Ottawa with my husband Mark and our dog Sunny who is kind of a big deal on Instagram. During the day I work as a freelance writer. I am a longtime Ottawa blogger and I've occupied this little corner of the WWW since 1999. The Fishbowl is my whiteboard, water cooler, and journal, all rolled into one. I'm passionate about healthy living, arts and culture, travel, great gear, good food, and sharing the best of Ottawa. I also love vegetables, photography, gadgets, and great design.

If you're so inclined, you can read more about me here.

I've deactivated the commenting function as well as my contact form so if you want to get in touch, please drop me a line at quietfish@gmail.com. Thank you!

 


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