a peek inside the fishbowl

08 Feb, 2008

CheapEats Ottawa!

Posted by andrea tomkins in: Ottawa

Do you:

a) live in Ottawa?

b) like food?

c) like good food?

d) like to eat good food and not break the bank?

e) like to discover new places to eat great food and not break the bank?

If any of the above apply, HAVE I GOT NEWS FOR YOU.

The new edition of CheapEats Ottawa is out. Woot! And I gotta tell you, this edition totally smokes. (And I’m not just saying that because I was a contributor.) 

CheapEats Ottawa is the authoritative guide to great and inexpensive dining in Ottawa.  But perhaps you know that already. But what you might not know is there is a book launch and you all (*insert sweeping motion of arm here*) are invited. You will have an opportunity to eat, drink and be merry with the editor, the contributors, and other fans and foodies in the Ottawa area.

Here’s the official word:

Be one of the first to get your hands on this handy new edition to eating great food for less in Ottawa. Join us at the East African Restaurant on Wed. February 13th, 2008 and check out the new edition of CheapEats Ottawa, talk restaurants, food and Ottawa while you sample East African ‘s great appetizers and Beau’s Lug-Tread Lager with our contributors, celebrities, friends and restaurateurs. RSVP here. More details here.

You must RSVP because space is limited. Mark your calendars and come out and show your support. I hope to see you there!

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  • alex: For a classic Canadian treat for valentine day , try a BeaverTail (a fried dough pastry) there its yummy
  • Juliet Luiz: I was at this park today and saw the foundation and historical sign which got me curious and let me to your blog post! Great information:) too bad t
  • Rowyn Tape: Hello, I was sitting at Easter dinner with my grandmother and she was telling me this story. She is Herbert Lytles daughter who eventually bought the
  • Bernie: I freeze ball sizes of bread dough for beavertails each winter season.Easy to thaw, roll out and fry. Best winter treat!
  • Jen_nifer: I feel very much the same about my SUP. Floating with snacks is fantastic! When I go on water with some current, I make sure that I paddle into the cu
  • sam: Great article. This is very insightful. Thanks for sharing
  • Renee: I just saw one yesterday on a small patch of grassy land near the Mann Ave 417 exit near Lees Station, Ottawa, ON. I had no idea they came in black!

The Obligatory Blurb

My name is Andrea and I live in Ottawa with my husband Mark and our dog Sunny who is kind of a big deal on Instagram. During the day I work as a freelance writer. I am a longtime Ottawa blogger and I've occupied this little corner of the WWW since 1999. The Fishbowl is my whiteboard, water cooler, and journal, all rolled into one. I'm passionate about healthy living, arts and culture, travel, great gear, good food, and sharing the best of Ottawa. I also love vegetables, photography, gadgets, and great design.

If you're so inclined, you can read more about me here.

I've deactivated the commenting function as well as my contact form so if you want to get in touch, please drop me a line at quietfish@gmail.com. Thank you!

 


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