a peek inside the fishbowl

Author Archive

The first time, and last time, I visited the ruins of the old mill in Gatineau Park was sometime in the mid-90s. Back then it was still mostly a secret, and not a place that families would necessarily venture out and explore. I’m happy to report that this area has become a lot more mainstream and […]

06 Sep, 2014

Weekend reading: September 6 edition

Posted by: andrea tomkins In: Weekend reading

Inside the rainbow factory where Crayola crayons are made http://t.co/caTSNyv68m pic.twitter.com/kmkei0Rsqq — WIRED (@WIRED) September 5, 2014 How Disney Has Managed to Keep ‘Frozen’ Red Hot, adage.com Thinking greater than we feel, scienceandstory.wordpress.com The great offside: How Canadian hockey is becoming a game strictly for the rich, theglobeandmail.com Apple’s not talking, but tech lovers anticipate […]

05 Sep, 2014

Our favourite graphic novel

Posted by: andrea tomkins In: Easy ways to make kids happy

We’re big fans of the Amulet series here at Casa Fishbowl, and were THRILLED to discover that the latest one (number 6!) is out. If you’re looking for something new to capture the interest of a reluctant reader or to inspire a young artist/writer/designer THIS IS IT.  Even if you’re neither of those things, it’s a very […]


Archives


  • Jeanie Maennling: I spent many wonderful days visiting my cousins and Uncle Herb and aunt Eleanor at the Farm in the 1950's. Mycousin Skippy (Sharon) and I got into l
  • alex: For a classic Canadian treat for valentine day , try a BeaverTail (a fried dough pastry) there its yummy
  • Juliet Luiz: I was at this park today and saw the foundation and historical sign which got me curious and let me to your blog post! Great information:) too bad t
  • Rowyn Tape: Hello, I was sitting at Easter dinner with my grandmother and she was telling me this story. She is Herbert Lytles daughter who eventually bought the
  • Bernie: I freeze ball sizes of bread dough for beavertails each winter season.Easy to thaw, roll out and fry. Best winter treat!
  • Jen_nifer: I feel very much the same about my SUP. Floating with snacks is fantastic! When I go on water with some current, I make sure that I paddle into the cu
  • sam: Great article. This is very insightful. Thanks for sharing

The Obligatory Blurb

My name is Andrea and I live in Ottawa with my husband Mark and our dog Sunny who is kind of a big deal on Instagram. During the day I work as a freelance writer. I am a longtime Ottawa blogger and I've occupied this little corner of the WWW since 1999. The Fishbowl is my whiteboard, water cooler, and journal, all rolled into one. I'm passionate about healthy living, arts and culture, travel, great gear, good food, and sharing the best of Ottawa. I also love vegetables, photography, gadgets, and great design.

If you're so inclined, you can read more about me here.

I've deactivated the commenting function as well as my contact form so if you want to get in touch, please drop me a line at quietfish@gmail.com. Thank you!

 


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