a peek inside the fishbowl

Posts Tagged ‘cooking

Normally we aren’t the kind of family who eats dessert every night. Eating something sweet after every meal is not the kind of habit I encourage, but of course, everything goes out the window when we’re camping. We use pretty much the same camping menu every year, and every year we must make Banana Boats. […]

08 Aug, 2013

Our new favourite camping dessert recipe

Posted by: andrea tomkins In: Recipes and Food

I blog so that I can remember, and in that vein I am slowly gathering my thoughts about our recent camping trip to Grundy Lake Provincial Park. I wanted to share a few recipes that we cooked up while we were there. There are a couple I know some of you may want to try […]

It’s guest post week here at the Fishbowl and we’re wrapping things up with a mouthwatering post by Ottawa blogger Karie Dufour. Her blog is called Pub Patio Playdate,and if that seems familiar it might be because she was featured in Capital Parent a few issues ago. I was thrilled when she approached me about the […]

20 Jun, 2013

I finally figured out how to store cilantro properly!

Posted by: andrea tomkins In: Recipes and Food

How to store cilantro. Save a few pennies in the kitchen by storing your cilantro with this easy technique and it will last longer and stay fresher.

28 May, 2013

Quinoa, orange, and black bean salad recipe

Posted by: andrea tomkins In: Recipes and Food

My latest bowl of goodness for the Daily Lunches project was so good I wanted to share the recipe here. Here’s the original recipe, and below is the one I made: For some reason I have an orange bias as it pertains to savoury salads (I have no idea why) and when I embarked on […]


Patronatus

Have a great summer at Saunders Farm!


Mrs Tiggywinkle's - the best toy store in Ottawa


Click me!


Archives

Stay in touch



Me and my pet projects

Ottawa Bucket list

Subscribe via email

Enter your email address to subscribe to this blog and receive notifications of new posts by email.


  • measured survey: If you are going for finest contnts like me, just go to see this web site everyday since it gives feature contents, thanks
  • Bridget: LOVED this post & so glad you enjoyed the dress! (-:
  • judi: can i use instant yeast
  • jjudge437@comcast.net: can i use instant yeast
  • andrea tomkins: Hi Judy! The oven should be at 450 and you don't cook the dough before the toppings. You put the rolled dough on your pizza stone or baking sheet, add
  • Judy: What temperature for oven for pizza dough, can I cook dough before the toppings
  • Judy: What temperature for oven for pizza dough. Should I cook dough before adding toppings or not

The Obligatory Blurb

My name is Andrea and I live in the Westboro area of Ottawa with my husband Mark. We have two daughters: Emma (19) and Sarah (17). I am the managing editor of our community newspaper, the Kitchissippi Times. I am a longtime Ottawa blogger and I've occupied this little corner of the WWW since 1999. The Fishbowl is my whiteboard, water cooler, and journal, all rolled into one. I'm passionate about healthy living, arts and culture, family travel, great gear, good food, and sharing the best of Ottawa for families. I also love vegetables, photography, gadgets, and great design.

If you'd like to contact me, please use this form. If you're so inclined, you can read more about me here. Thank you for visiting!

 


E-book alert!

Shopping Embargo e-book promo

My right hand is actually a camera

Connect with me at these places too!

Piper is on Instagram

On the nightstand

All hail the mighty Twitter