a peek inside the fishbowl

20 Oct, 2014

Apple crisp with toffee sauce

Posted by andrea tomkins in: Recipes and Food

This is the time of year I start to crave a particular combination of baked apples, butter, and sugar. And this weekend I decided to DO SOMETHING ABOUT IT. Enter, the apple crisp:

Apple crisp time!

This recipe (mentioned at the bottom of this post) is pretty good, but if I’m really honest with myself I have to admit that it doesn’t really beat my mother-in-law’s recipe for apple crisp.


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My name is Andrea and I live in the Westboro area of Ottawa with my husband Mark and our dog Piper who is kind of a big deal on Instagram. We also have two human daughters: Emma (20) and Sarah (18). During the day I work as a writer at The Royal Ottawa Mental Health Centre. I am a longtime Ottawa blogger and I've occupied this little corner of the WWW since 1999. The Fishbowl is my whiteboard, water cooler, and journal, all rolled into one. I'm passionate about healthy living, arts and culture, family travel, great gear, good food, and sharing the best of Ottawa for families. I also love vegetables, photography, gadgets, and great design.

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