Our new favourite camping dessert recipe

I blog so that I can remember, and in that vein I am slowly gathering my thoughts about our recent camping trip to Grundy Lake Provincial Park. I wanted to share a few recipes that we cooked up while we were there. There are a couple I know some of you may want to try out yourselves, whether you … Continue reading →

Keepin’ kids busy! Idea #1 is freshly squeezed

I wanted to send a big helloooo and thank you to the fabulous bloggers who held down the fort while we were away on holiday. Please check out their posts (you can read them here) and their blogs too. Thanks again: Karie Dufour from Pub Patio Playdate Dave Atkinson from Tomato … Continue reading →

Our new favourite destination for bubble tea

Time to strike another thing off our summer bucket list! Have you tried bubble tea? We've made our own and have been regular patrons of Bubblicity on Somerset for the past few years. Unfortunately the last few visits were nothing to write home about, and I was open to finding a new source for … Continue reading →

Beet tartare

The first time I saw the phrase BEET TARTARE I mistakenly read it as BEEF TARTARE, which made me wonder why it was on the menu of a vegan restaurant. You see, awhile back I was treated to an amazing meal at Café My House and beet tartare was one of the dishes we were served. It was so good that … Continue reading →

a peek inside the fishbowl

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Posted in Recipes and Food

Our new favourite camping dessert recipe

Keepin’ kids busy! Idea #1 is freshly squeezed

Our new favourite destination for bubble tea

Beet tartare

Beet tartare