a peek inside the fishbowl

24 Dec, 2008

Liveblogging Christmas Eve prep

By andrea tomkins in Misc. life

11:27 p.m. – the girls are FINALLY asleep. Mark and I are getting the last few things ready before we go to bed. Tomorrow is Christmas day. I can’t wait!

10:22 p.m. – i’m falling asleep watching A Christmas Carol. Emma and Sarah are WIIIIDE AWAKE upstairs.  

7:16 p.m. – dinner and dessert are done. Mark was elected to do the annual reading of The Grinch. Love that book.

6:38 p.m. – dinner a success, tho’ the salmon was close to being underdone. But it worked out fine after an extra minute of nuking. Phew. And can I say i love christmas crackers?

5:22 p.m. Wine + me cooking dinner = danger WILL ROBINSON

3:40 p.m. – Bacon-wrapped water chestnuts are in the oven, and they smell delish. Mark’s parents are here and the wine is open. Wee!

3:01 p.m. – Have I mentioned Mark’s parents are coming over for dinner? I’m finally ready. Even dressed! With make-up! I’m walking around with my eyes half closed. Otherwise the mascara imprints on my upper eyelids before it dries. And heaven forbid I sneeze right now.

2:20 p.m. – Cardinal rule: After Thou Hast Dutifully Vaccumm’d the Kitchen Floor Thou Wilst Spill Flour Upon Its Shiny Clean Surface.

2:15 p.m. – I accidently bought RAW shrimp instead of cooked shrimp for the shrimp ring. Ack!

2:01p.m. – Dessert is done. Yay! Maybe I can start to relax now.

1:30 p.m. – First, make salad. Then, vaccumm living room.

1:13 p.m. – I am short one 9 x 13 baking dish. 

12: 50 p.m. – I just spilled half a can of maple syrup in my fridge and onto the floor. Gah!

12:39 p.m. – Forgot to feed the girls, but the table is set!

11:58 a.m. – It just occurred to me that two of my Christmas Eve dishes involve wrapping something in bacon.

11:49 a.m. – Porter/Tori Spelling’s grean beans are being made right now. Let’s give a cheer for advance meal prep!

11:29 a.m. – Freezing rain this aft? How is Santa going to make it through??

11:00 a.m. – tackling the kitchen.

10:30 a.m. – Setting the table for tonight’s dinner. I discover that the condition of our ironing board is worse than critical. It won’t stand up anymore and our only nice tablecloth is in desperate need of ironing. I have no choice but to iron it on the floor. One load of laundry is in the wash.

10:00 a.m. – I set a pot of orange peels and cinammon to simmer on the stove.

9:30 a.m. – Both children are clean, dressed, and tangle-free. How long will they stay that way?

24 Dec, 2008

Family Advent: the twenties

By andrea tomkins in Easy ways to make kids happy

I’ve lost track of what we’ve been doing. It’s all a blur at this point. :)

Despite recent events there has been a lot of yuletide cheer: gifting, cooking, nibbling, playing of Christmas records, watching of Christmas movies, and visiting with friends and family. What there hasn’t been a lot of is outdoor play. It’s been too cold. And there has been a winter storm watch issued today.

The day before yesterday the girls made a list of things they are thankful for. (I really should scan them. They’re so great.) And last night’s advent was “fancy dress for dinner.”

fancy dress for dinner

We did this last year and they loved it. So simple and fun.

The girls chose to interpret the idea slightly differently than I had intended. They raided the dressup box. They asked Mark to put on a suit and I changed into a slinky black dress, which was all very ironic considering that hot dogs were on the menu. :)

We lit some candles and poured bubbly drinks into our special wine-glasses. Afterwards we played Uno by the tree.

23 Dec, 2008

Fatherless Christmas

By andrea tomkins in Misc. life

Two things are prompting this post.

A friend of mine just lost her husband. The four of us went to the visitation last night. He was only 41, and died of a sudden heart attack. They have two young children together. I haven’t been able to stop thinking about her, about the children, and what it’s going to be like for them from now on. 

Read the rest of this entry »

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  • Jeanie Maennling: I spent many wonderful days visiting my cousins and Uncle Herb and aunt Eleanor at the Farm in the 1950's. Mycousin Skippy (Sharon) and I got into l
  • alex: For a classic Canadian treat for valentine day , try a BeaverTail (a fried dough pastry) there its yummy
  • Juliet Luiz: I was at this park today and saw the foundation and historical sign which got me curious and let me to your blog post! Great information:) too bad t
  • Rowyn Tape: Hello, I was sitting at Easter dinner with my grandmother and she was telling me this story. She is Herbert Lytles daughter who eventually bought the
  • Bernie: I freeze ball sizes of bread dough for beavertails each winter season.Easy to thaw, roll out and fry. Best winter treat!
  • Jen_nifer: I feel very much the same about my SUP. Floating with snacks is fantastic! When I go on water with some current, I make sure that I paddle into the cu
  • sam: Great article. This is very insightful. Thanks for sharing

The Obligatory Blurb

My name is Andrea and I live in Ottawa with my husband Mark and our dog Sunny who is kind of a big deal on Instagram. During the day I work as a freelance writer. I am a longtime Ottawa blogger and I've occupied this little corner of the WWW since 1999. The Fishbowl is my whiteboard, water cooler, and journal, all rolled into one. I'm passionate about healthy living, arts and culture, travel, great gear, good food, and sharing the best of Ottawa. I also love vegetables, photography, gadgets, and great design.

If you're so inclined, you can read more about me here.

I've deactivated the commenting function as well as my contact form so if you want to get in touch, please drop me a line at quietfish@gmail.com. Thank you!

 


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