a peek inside the fishbowl

21 Feb, 2015

Weekend reading: February 21 edition

By andrea tomkins in Weekend reading

On the nightstand: The Great Zoo of China

20 Feb, 2015

Oscar weekend is almost here

By andrea tomkins in Misc. life

Normally I snooze through the Oscars and all of the hype, but this year we’re doing something different. Remember our quest to watch more films? This FITS RIGHT IN. Mark suggested the four of us squeeze in as many Oscar films as we can between now and Sunday night (which will be spent consuming appetizers, fizzy drinks, and scads of popcorn).

Last night we went to see The Imitation Game. (You can watch the official trailer right here.) It was a great film and we all really enjoyed it. (You know what’s sad though? We read the Wikipedia entry about the film and Alan Turing and it seems they took a few creative liberties. As if his life wasn’t interesting enough eh?)

Tonight we are watching Birdman on Netflix. And then The Theory of Everything. We already saw Boyhood and the Grand Budapest Hotel. I wish we had time to watch Whiplash and Selma before Sunday but both kids have stuff going on this weekend which will eat into our Overall Movie Watching time. Sigh.

I don’t think I’ve been this excited about watching the Oscars. Are you going to be tuning in?

p.s. Want to hear my prediction for Best Picture? I think Boyhood is going to take it!

19 Feb, 2015

Notes from a Dim Sum convert

By andrea tomkins in Ottawa,Recipes and Food

This is a peek at my lunch yesterday. A group of us from the office went for Dim Sum at Yangtze:

February 18 #dailylunches - Dim sum at Yangtze

Fitting eh? Since today is the Chinese New Year. :)

Funny thing: I cannot for the life of me remember if I’ve been here before. I MUST have been, years ago, but my brain is a fog and I can’t say for sure. That being said, I have officially decided that I need to make Dim Sum a regular part of my life. What’s not to love about ladies wheeling carts of food around a restaurant and serving it to you, right at your table? This covers all of my favourite things about eating out: it’s delicious, delightful, and communal. Everything that was served up yesterday was amazing. My mouth is watering just thinking about it.

Here’s the question: how will my kids feel about coming here? They like dumplings and spring rolls, but will they be adventurous or will this just freak them out? Are you a Dim Sum family in Ottawa? Any tips to share? If so, where do you go?

Archives


  • alex: For a classic Canadian treat for valentine day , try a BeaverTail (a fried dough pastry) there its yummy
  • Juliet Luiz: I was at this park today and saw the foundation and historical sign which got me curious and let me to your blog post! Great information:) too bad t
  • Rowyn Tape: Hello, I was sitting at Easter dinner with my grandmother and she was telling me this story. She is Herbert Lytles daughter who eventually bought the
  • Bernie: I freeze ball sizes of bread dough for beavertails each winter season.Easy to thaw, roll out and fry. Best winter treat!
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  • sam: Great article. This is very insightful. Thanks for sharing
  • Renee: I just saw one yesterday on a small patch of grassy land near the Mann Ave 417 exit near Lees Station, Ottawa, ON. I had no idea they came in black!

The Obligatory Blurb

My name is Andrea and I live in Ottawa with my husband Mark and our dog Sunny who is kind of a big deal on Instagram. During the day I work as a freelance writer. I am a longtime Ottawa blogger and I've occupied this little corner of the WWW since 1999. The Fishbowl is my whiteboard, water cooler, and journal, all rolled into one. I'm passionate about healthy living, arts and culture, travel, great gear, good food, and sharing the best of Ottawa. I also love vegetables, photography, gadgets, and great design.

If you're so inclined, you can read more about me here.

I've deactivated the commenting function as well as my contact form so if you want to get in touch, please drop me a line at quietfish@gmail.com. Thank you!

 


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